Thanks to the Chef Shawn McClain and the wonderful five-course meal he created, the Blank Canvas Dining Series kickoff event on March 10th raised $7,500 dollars. The $7,500 will benefit the Kendall College Trust scholarship fund for students in financial need. Tenzing Wines was generous in donating a wine selection that was also available for order. It was an unforgettable night for guests, students, and alumni in attendance.
Don’t worry! You haven’t missed out on the Blank Canvas Dining Series completely. There are quarterly events featuring equally notable guest chefs:
- May 5: Dan Fox, chef owner of Heritage Tavern in Madison, Wisconsin
- Aug. 4: Darien Nesbit, executive chef of Bourbon House in New Orleans
Reserve your seat or table at www.KendallCollegeTrust.org.
Seating for each event will be at 6:30 p.m. in the Kendall College Dining Room. Up to five
courses will be served beginning at 7 p.m. Reserve your table now for a memorable Monday
evening of fine dining and convivial company. The cost ranges from $100 to $150 per dinner.
Seating is limited to 75 and features a variety of table options, including five tables for up to
eight people. Reservations may be made at www.KendallCollegeTrust.org.